Sunday, February 18, 2007
Surprise Dinner in the Crags
The surprise was backcountry skiing to a snowcovered picnic table in the dark in order to eat a hot dinner over a camp stove. As you can see there was a bit of snow involved (and a bit of wind!) but Levi was still enjoyfully surprised. (enjoyfully, hmm... I like that word) We enojoyed our 5 course meal that began with fine deli sandwiches, followed by the second course of Springboard Ale (New Belgium's newest brew). Our third course was a fine tortilla soup from a can and dessert was a yummy plethora of Girl Scout cookies (acutally there were only two for each of us). What truly made the meal though was the steel-tasting hot cocoa that Mandy made from the water she had used to heat up the can of soup using a double boiler technique. Yummy!
# posted by Levi and Mandy @ 3:29 PM 
